So. I ski. I suppose it’s not that surprising, but I live in Colorado, so of course I ski. Stereotypical, huh? My grandfather rented out a house in Steamboat for winter vacation so all of my aunts, uncles, and grandparents (and my immediate family) came up to Steamboat to hang out and ski. Fun, right? But I’m sure that you’re all very surprised that skiing can get very complicated when mixed with diabetes (intense sarcasm). It’s like running for me. Really. I’ve had a crazy couple of days.
So you think I would go low, right? Well, I did, but I also went high. While I was there I skied for a total of two days, and on the first day I had some really low blood sugars. On the second day I had blood sugars that were in the 400 range. Not really perfect. And it makes it hard to find a pattern. And on the first day, when my blood sugar was low, I was in the 30′s. That’s the lowest I’ve ever been before, and it really scared me.
So I guess I am asking for advice, so please comment. I’m going skiing in a couple of weeks so I will be sure to try out some ideas.
Type 1 Diabetic, Diabetic skier, Powder shredder